Adults 19+ / Community

CLP2223FL: Identifying, Experiencing and Cooking with Foraged Foods

Key Information

Location: The Broadwalks Local Nature Reserve

Course code

14385963

Tutor

Chantel Carr

Start date

22 Feb 2023

End date

22 Feb 2023

Day & Time

10:00 - 15:00

Course Overview

Be a wildnerness survivialist by learning the ancient skills of foraging. Find edible wild plants no matter where you live and discover the medicinal properties of plants along with testing how tasty they are. A practical cooking experience will be available.
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