Hospitality & Catering Level 1 / Level 2

If you love cooking and want to turn that passion into a career, a hospitality and caterings course could be the perfect start! In this course, you'll learn how to prepare, cook, and present food to a high standard, using industry-level kitchen equipment. Plus,

you'll get to work in a kitchen that mirrors a real restaurant, producing dishes for events and even creating new recipes.

As you develop your skills, you'll learn about health and safety, food safety, and how to cook and serve dishes within set timeframes. The course also helps you build communication, creativity, and teamwork skills that are important for working in a kitchen.

Work experience is a key part of the course, giving you the chance to apply what you’ve learned in real-life settings. This hands-on experience in the field will enhance your skills and prepare you for the challenges of career in hospitality and catering.

This course is a great mix of practical experience and classroom learning, preparing you for a career in the exciting world of hospitality and catering. So, if you're ready to cook up your future, this could be your first step!