Timeless Treats - Classic Cakes and Bakes

Join us for a delightful journey into the world of baking! In Timeless Treats, you’ll learn to create a delicious variety of classic sweet bakes. You’ll also discover how to store your baked goods properly in both the fridge and freezer, and how to easily adapt each recipe to suit your taste or dietary needs at home. Perfect for home bakers of all skill levels, this course will leave you confident in creating timeless favourites the whole family can enjoy.

We will cover:

Week 1. Scones (classic fruit and raspberry white chocolate)

Week 2. Lemon loaf with homemade lemon curd and double cream filling.

Week 3. Cherry and marzipan streusel squares.

Week 4. Very berry cheesecake brownie.

Week 5. Luxury carrot cake with cream cheese frosting and maple syrup drizzle.